Information on the Coronavirus

Here you will learn everything important about the impact of the coronavirus on our offer and our guests as well as the security measures applying.

Mountain railways

For mountain railways, the same regulations apply as for public transport, no capacity restrictions apply. 

Please observe the following measures when using our mountain railways:

  • Wearing a mouth-nose protection (MNS) is compulsory on all indoor cable cars; guests must bring this face protection themselves.

  • No capacity restrictions apply.

  • MNS is also mandatory in all indoor waiting areas.

  • The mask requirement in the outdoor area has been cancelled. 

  • The hygiene rules of the FOPH must be observed (hand washing, disinfectants, frequent cleaning of contact surfaces, etc.).

  • The obligation to wear MSN applies to persons aged 12 and over, as in the whole of Switzerland.

Further information on the measures taken by the mountain railways can be found here.

Sanctions for non-compliance

We do everything we can to guarantee the safety of our guests and staff. However, the safety concept only works if everyone adheres to the measures.

  • Anyone who does not comply with the prescribed safety measures, such as wearing a mouth-nose protection, must expect sanctions. Visitors who do not adhere to the measures according to the protection concept despite repeated reminders will be turned away by the mountain railways.
  • Persons suffering from covid-19 or showing symptoms of covid-19 may not be admitted according to the regulations of the Federal Council. Self-declaration and personal responsibility apply. Guests with obvious symptoms will not be admitted.
  • We recommend installing the SwissCovid app.


Gastronomy and hotel businesses

In order to protect our guests and employees, the catering and hotel businesses of Engadin St. Moritz Mountains AG adopt the protection concept of the Swiss Hotel and Gastronomy Industry Association GastroSuisse, which provides for the following measures:


Indoor gastronomy

  • From 13 September, the Covid certificate is compulsory in all indoor catering areas.
  • Restrictions such as compulsory seating, capacity restrictions and compulsory registration for guests are lifted in these indoor areas.

Outdoor gastronomy areas (terraces)

  • In outdoor areas (terraces) no certificate obligation applies.
  • A minimum distance of 1.5 metres must be maintained between groups of guests.
  • No mask requirement applies in outdoor catering areas.
  • No restriction on group size per table.
  • Food and beverages may only be consumed while seated.


You can find the GastroSuisse sector protection concept here. And here you can find the FAQ on the extension of the certificate obligation.

Further information

Below you will find useful links with information on the current situation in the Engadine. Further information and a FAQ with the most important questions and answers about summer operations in 2021 will follow shortly.