Metzgeta Marguns

5.10.–6.10.2019 | Marguns, Corviglia

Enjoy "Schnörrli, Öhrli, Schwänzli", blood and liver sausages and many other tasty treats made from Marguns alpine pigs. Musical entertainment by a live band playing traditional Swiss Ländler.

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Contact

Restaurants Marguns
7505 Celerina

Phone +41 81 839 80 20

Reservation

Reservations required.